Vietnamese Coffee - Eau de parfum

Vietnamese Coffee by d’Annam bottles the untamed spirit of Vietnamese robusta: a black elixir, roasted to the edge of bitterness, where condensed milk doesn’t tame the brew but elevates its obsession-worthy contrast.

This is no mere fragrance, it’s a sensory jolt, the sharp crackle of freshly ground beans softened by sweet, clinging milk, a stolen moment between night and day. Cà phê sữa đá isn’t just a drink; it’s a ritual of awakening, where ice meets fire and tradition becomes addiction.

---

d’Annam's Vietnamese Coffee eau de parfum

Daring and uncompromising, this scent begins with the unapologetic punch of dark-roasted coffee, its edges rounded by creamy cocoa and the slow, golden unfurling of condensed milk.

There’s no gentleness here, just the perfect tension between the sharpness of the first impression and the deep, lingering comfort of the finish.

Its evolution is a masterclass in contrast. At first, the fragrance clings to the skin like the aroma of a freshly poured cup, intense, almost metallic. But as it settles, tonka and amber emerge, smoothing the roughness into something warm, addictive, and irresistibly deep. It’s a scent that commands attention before wrapping you in its embrace.

At once primitive and polished, Vietnamese Coffee encapsulates the spirit of Vietnam: a land of bold flavors and quiet elegance, where every ritual carries weight.

Why we love Vietnamese Coffee fragrance ?

Because it teases before it charms. The bold edge of robusta, deepened by dark chocolate, melts into creamy milk and warm amber, creating an addiction that’s as tactile as it is aromatic.

Notes of the Vietnamese Coffee perfume by d'Annam

• Top notes: Roasted Coffee, Condensed Milk
• Heart notes: Dark Chocolate, Smoky Accord
• Base notes: Tonka Bean, Grey Amber

The Vietnamese Coffee perfume from d'Annam was composed by Anh Ngo.